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HACCP Food Safety Training
Printable Certificate of Completion Available at End of Course
Every restaurant or any operation serving or selling food needs to have a food safety system in place that is designed specifically to guarantee the food being served is safe to eat. This specific food safety system is called HACCP for Hazard Analysis and Critical Control Point. HACCP is a system comprised of seven principles that are to be applied to your written food safety program focusing on the food in your operation. Our course aims to teach you the importance and use of all of the 7 principles in order to make you a safer, more effective food service employee.
The HACCP Course is a FOUR Hour Course and Meets the Regulatory Requirement of Compliance with the 2005 FDA Code & the USDA Requirements for School District HACCP Plan.
Welcome to Classroom Online :: We make education to fit around your schedule.
Our classes are available 24 hours a day, 7 days a week.
We have experts and customer service to make your education experience as easy as possible.
Our courses are state certified and custom made to meet all legal requirements while teaching you the information that will make you successful in your career!
Click on the link below to go to our Food Safety site:
Only $25!
TABC Seller/ Server (4 hours)
+ FREE Texas Food Handler course
This course is focused on the issues surrounding responsible practices in selling and serving alcoholic beverages.
Print Your Certificate Immediately(Card mailed in 3-5 business days)
FOOD SAFETY
Online Food Safety Certification
Accredited. Online. Anytime.
Now available in Spanish
Welcome to the most simple, cost-effective and hassle free way to obtain your food safety certification. Earn your food safety manager certification entirely online anytime. Our comprehensive online exam and optional prep course is fully approved Enroll now, pass the exam and print your certificate!
A few of the options include
HACCP Certification New Low Price 4 Hrs $50
